Food for Thought. Thought for Food
43,80 € (330,01 kn) 17,52 € (132,00 kn)
“Food For Thought” compiles the discussions of the artists, chefs, critics, gallerists, and curators who took part in two round tables at elBulli, presenting the voices of 12 potent personalities of the art and gastronomic worlds, opening the boundaries between kitchen and art.
Samo 1 komad(a) na zalihi
Najniža cijena zadnjih 30 dana: 43,80 € (330,01 kn)Food for Thought. Thought for Food
“Food for Thought”, edited by Vicente Todoli, director of the Tate Modern (London) and by Richard Hamilton, American contemporary pop-art legend, explores Adria’s participation in Documenta 12 and the debates this has stimulated between the worlds of gastronomy and art. “Food For Thought” compiles the discussions of the artists, chefs, critics, gallerists, and curators who took part in two round tables at elBulli, presenting the voices of 12 potent personalities of the art and gastronomic worlds, opening the boundaries between kitchen and art.
This work offers a fascinating look at artistic expression and gastronomic creativity, featuring breath-taking photos of Adria’s creations with texts and discussions by internationally acclaimed creators and critics. Ferran Adria has revolutionized the world of gastronomy over the last 20 years. Adria has appeared on the cover of “The New York Times Magazine” as the leader of A New Nouvelle Cuisine. A Le Monde named him as the best chef in the world and “Time” magazine included him in the 100 most influential personalities on the planet.
Adria’s restaurant, elBulli, was awarded 3 Michelin stars and recognized 4 times as the world’s best restaurant by “The Restaurant Magazine”. So original and poetically sensible is his approach to cooking that he is considered to be the greatest ‘artist of the kitchen’ of his generation. In 2007, Adria was the first chef ever to be invited to participate in Documenta (Kassel, Germany), considered to be the most important international art exhibition. Adria himself said during the presentation of the Spanish version of the book in his ironic and witty way that, ‘after the publication of this book /he/ could rest in peace, as far as /his/ professional life is concerned’.
About the Author
Ferran Adrià is recognized as the world’s best chef. He has appeared on the cover of The New York Times Magazine as the leader of the ¨New Nouvelle Cuisine.¨ Le Monde named him as the top chef in the world and Time magazine included him in the 100 most influential personalities on the planet. Adrià’s restaurant, elBulli, has been awarded 3 Michelin stars and named 5 times as the world’s best restaurant by The Restaurant Magazine. In 2007, Adrià was the first chef ever to be invited to participate in Documenta 12 (Kassel, Germany), the most important international art exhibition.
British artist Richard Hamilton is one of the gurus of 20th century art. His collage ¨Just what is it that makes today’s homes so different, so appealing?¨ revolutionized pop art. His transgressive influence continues to dynamically impact the art world today. Vicente Todoli is the Director of the Tate Modern in London. His 20 year career in the visual arts includes directing the IVAM (Institute of Modern Art of Valencia), acting on the Advisory Committee of Carnegie International and on the acquisitions committee for the MACBA (Museum of Contemporary Art of Barcelona).
Autor | |
---|---|
Broj stranica | 400 |
Godina izdanja | 2009 |
Izdavač | |
Uvez | Tvrdi |
ISBN | 9788496954687 |
Na temelju 0 recenzija
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
Vezani Proizvodi
Mačke – potpuni vodič sveobuhvatni je priručnik o svemu što se odnosi na mačji svijet. Prvi dio sadrži podrobne informacije i savjete o svim aspektima skrbi o mačkama, uključujući biranje mačke ili mačića, hranjenje, njegu, zdravstvena pitanja, uzgoj, školovanje i igru…
Samo 1 komad(a) na zalihi
Zemuničko naselje lasinjske kulture u Voloderu (Voloderski bregi)…
Samo 1 komad(a) na zalihi
Priručnik sadrži nove ideje i najnovije savjete o prehrani. Uz više od 200 brzih, jednostavnih i zdravih recepata, u njemu se mogu naći i savjeti o odbijanju djece od prsiju te kada uvesti nove okuse i teksture.
Na zalihi
Sve o papigama kao kućnim ljubimcima.
Ukoliko ste odlučili za kućnog ljubimca imati papigu, morate biti spremni pružiti joj ljubav i pažnju koja joj je potrebna. Riječ je o iznimno inteligentnim životinjama, ali i o najosjećajnim pripadnicima životinjskog svijeta…
Na zalihi
Bez obzira imate li vlastitog konja, želite posjedovati konja ili jednostavno volite konje. Konji – potpuni vodič je knjiga za vas. Informativna i zanimljiva, ugodna i zabavna, sadrži sve informacije koje trebate znati…
Na zalihi
Stručni odgovori na pitanja koja postavlja svaki umjetnik uz korak-po-korak fotografije i ilustracije.
Bilo da želite poboljšati svoj način portretiranja tonova kože, isprobati neku novu tehniku, slikati skupni portret ili otkriti kako se koriste sjena i kontrast na slici, ova knjiga odgovara na 200 pitanja o veoma različitim temama…
Na zalihi
Priručnik opće gimnastike za djevojčice. Knjiga je napisana na osnovu višegodišnjeg sportskog i trenerskog rada autorice – gimnastičarke, voditeljice gimnastičkih vježbi i koreografkinje, a promiče ideju zdravog duha u zdravom tijelu, putem vježbanja gimnastičkih elemenata u ranoj životnoj dobi…
Samo 2 komad(a) na zalihi
Vodič za početnike s korak-po-korak uputama i 10 projekata
Neka od najistaknutijih umjetničkih djela nastala su kao posljedica zadivljenosti ljudskim oblikom. No, prikaz ljudskog lika oduvijek je odražavao kulturni i vjerski stav vremena i mjesta u kojem je nastao. Drevni Egipćani držali su se preciznih uputa u svojoj umjetnosti…
Samo 1 komad(a) na zalihi
Po svom sadržaju i ukupnosti prikaza većine korisnih biljaka naših i daljih krajeva ova je knjiga jedinstvena. Prva je cjelovita knjiga koja sadrži kvalitetne opise i slike ljekovitog, jestivog, začinskog, medonosnog, otrovnog i zaštićenog bilja na jednom mjestu. U knjigu su uvrštene i biljke koje nisu autohtone na našem području, ali su uobičajene u upotrebi za prehranu, izradu ljekovitih pripravaka, te se mnoge mogu i uzgajati u našim krajevima.
Na zalihi
Stručni odgovori na pitanja koja postavlja svaki umjetnik uz korak-po-korak fotografije i ilustracije.
Od provjeravanja imate li pravi pribor i opremu do rješavanja uobičajenih pogrešaka, ova knjiga sadrži sve pouzdane odgovore koji su vam potrebni za stjecanje samopouzdanja i dostizanje nove razine vještine…
Samo 2 komad(a) na zalihi
Recenzije
Još nema recenzija.